In this blog, Dr Lalith Amarathunga discusses how varied stakeholders in Sri Lankan tea industry are revising their strategies to protect the tea sector from...
Blogs
While forming farmers’ collectives to promote the most relevant technologies and to engage in collective marketing are important, farmers do need immediate...
Rapid assessment of the impact of COVID-19 lockdown on farmers in Khordha District helped in identifying the nature and extent of losses faced by farmers in...
COVID-19 continues to claim lives and disrupt livelihoods around the world. While strengthening immediate relief activities Arun Balamatti recommends a few...
Extension officials in Kerala are playing a proactive role in linking farmers to markets during the current lockdown. In this field note, T Dileepkumar...
Ceylon Tea is well known globally for its outstanding quality and unparalleled taste. In this field note, Tharaka Jayasinghe explains the role of EAS in...
The spread of COVID-19 and the resultant lockdown have already started to affect agriculture and food security in Nepal. In this blog, Ram Hari Timilsina and...
COVID-19 pandemic has adversely impacted Indian farmers rearing livestock and poultry. In this blog, Dr Mahesh Chander, M S Kannadhasan and Raj Kumar Patel...
A social experiment by Extension Officers of the Kerala State Department of Agriculture and Farmers’ Welfare changed the fate of pineapple farmers who were...
To counter impacts of COVID-19 on agriculture, KVKs in Rajasthan, Haryana and Delhi are playing a proactive role. In this blog, Dr M S Meena and Dr S K Singh...
