The report finds that repurposing a portion of government spending on agriculture each year to develop and disseminate more emission-efficient technologies for...
Resources
Bangladesh has a highly diversified forest ecosystem but is suffering from deforestation, forest deterioration, biodiversity loss, and destruction of...
This newsletter compiles the human-interest stories and news releases published in the 4th quarter of 2021 by the FAO Representation in Afghanistan. They...
The scientific enterprise in India has grown dramatically in the past few decades, with research emerging as a viable and important career option for students...
Even prior to COVID, there was a considerable push for food system transformation to achieve better nutrition and health as well as environmental and climate...
This series of technical briefs aims to provide a solid knowledge base for building or strengthening stakeholder capacities on climate-smart agriculture (CSA)...
This report shares an analysis of the effects of natural and man-made shocks in the agri-food system of Bangladesh. It analyses the results of a field...
The need to urgently transition food systems to net-zero, nature-positive that can nourish all people, leaving no one behind is more critical than ever. The...
Assessing or understanding the agriculture innovation system (AIS) is an essential step to better understand the needs, new skills and functions needed by the...
CGIAR’s digital extension services bridge the gap between the development and the adoption of new climate change adaptation strategies. These services include...