Agritourism has been studied in various ways and contexts. It can be argued, however, that studies have yet to provide a clear and basic understanding of the...
Resources
Ecotourism is a sub-component of the field of sustainable tourism. Ecotourism’s perceived potential as an effective tool for sustainable development is the...
The organic vegetable group in Houyoun village, Xay district, Oudomxay province is a member of the Lao Farmer Network (LFN) since 2016. The group has about 300...
Agrotourism is widely advocated as a useful strategy to develop mountain agriculture and improve farmers’ income and quality of life. However, the relationship...
Sustainable Tourism in GIAHS Landscapes
CASE STUDIES FROM ASIA
GIAHS Scientific and Steering Committee FAO Rome April 2014
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There is increasing attention on the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and...
SFSA’s Farmers’ Hubs are providing access to a new and unique offering to small and marginal farmers in Bangladesh. While farmers are satisfied, there is an...
The fifth edition of the UNEP Adaptation Gap Report looks at progress in planning for, financing and implementing adaptation – with a focus on nature-based...
The research found that some farmers were responding to climate change mostly by adopting changes in farm management practices, and that the incentive for...
This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of...
