Around 62 percent of Pakistan’s population lives in rural areas, which are highly susceptible to natural disasters. Resource-poor rural households possess...
Resources
The Office of the Chief Statistician (OCS) conducted the Statistical Capacity Assessment for the FAO-relevant SDG indicators in early 2019 to provide insights...
Mountain food security and nutrition are core issues that can contribute positively to the achievement of the Sustainable Development Goals but paradoxically...
This report compiles experiences and lessons shared in a Live Talks series on Risk Management for Agri-SME Finance between September and December 2020. The...
This project aimed to accelerate the adoption of Zero-Till seed drills (including the Happy Seeder) to reduce crop residue burning and boost sustainable food...
In this paper, we address this question in relation to the hills of Nepal, where agricultural land is being abandoned at an unprecedented rate, despite looming...
These changes deal primarily with agricultural marketing. Following these changes, contract farming is now permitted all across India. However, concerns have...
This scoping study maps the existing information, data and literature on science, technology and innovation (STI) capability, and human resource status and...
The OIE has developed this set of guidelines to help you develop impactful and sustainable PPPs in the veterinary domain, whether you operate in the public...
Studies of sustainability transitions and transformational change are common in energy and transport sectors. However, there is limited research on how these...