Realizing the importance of the forestry sector’s contribution to climate change mitigation and consequently to the improvement of local livelihoods, the World...
Pakistan
A team of scientists and researchers from the University of Agriculture Faisalabad and University of Arid Agriculture Rawalpindi, in collaboration with FAO and...
Around 62 percent of Pakistan’s population lives in rural areas, which are highly susceptible to natural disasters. Resource-poor rural households possess...
The Office of the Chief Statistician (OCS) conducted the Statistical Capacity Assessment for the FAO-relevant SDG indicators in early 2019 to provide insights...
Mountain food security and nutrition are core issues that can contribute positively to the achievement of the Sustainable Development Goals but paradoxically...
Modelling of climate change scenarios for Pakistan indicates that if agriculture and water management in the Indus River Basin continue in a ‘business as...
Provincial Agriculture Department (Government of Punjab) and Provincial Livestock and Dairy Development Department (Government of Punjab). Beneficiaries The...
Family farming is an integrated farming system, which produces diverse agricultural commodities that significantly contribute to improve food and nutrition...
Pakistan: State of Food Security and Nutrition Author: Daniel Valenghi, project officer Global Programme Food Security, Addis Abeba, Ethiopia After over 53...
it was nevertheless possible to draw some common conclusions regarding the farmers’ information seeking. The results from these studies overwhelmingly show...
