Feed the Future employs approaches that draw on state-of-the-art science and policy. In a recent Global Learning Evidence Exchange (CSA GLEE), Rob Bertram...
Climate change
Climate risk management (CRM) improves the effectiveness and sustainability of USAID’s agriculture efforts. USAID implements CRM by systematically assessing...
The Disaster Risk Reduction (DRR) report provides a snapshot of the latest DRR progress Maldives has achieved under the four priorities of the Sendai Framework...
The State of the Environment 2016 presents the most up-to-date information on the current status and trends related to the environment sector. It encompasses...
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of...
This statement, prepared by the Task Force on Green Recovery of the Lancet COVID-19 Commission provides some initial reflections on key priorities to support a...
Soil organic carbon (SOC), greenhouse gas (GHG) emissions and water footprint (WF) are the key indicators of environmental sustainability in agricultural...
This factsheet provides information on the general knowledge collected by the city region food system (CRFS) project in its phase 2 regarding the assessment of...
In this brief, the four questions posed by the GFFA are addressed from the perspective of livestock systems. The crucible of COVID-19 is an opportunity to...
The fifth edition of the UNEP Adaptation Gap Report looks at progress in planning for, financing and implementing adaptation – with a focus on nature-based...
