Agrotourism is widely advocated as a useful strategy to develop mountain agriculture and improve farmers’ income and quality of life. However, the relationship...
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Sustainable Tourism in GIAHS Landscapes
CASE STUDIES FROM ASIA
GIAHS Scientific and Steering Committee FAO Rome April 2014
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There is increasing attention on the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and...
The COVID-19 crisis appears to have brought about more radical change in extension organizations. In this manuscript, we apply organizational change...
The shock of Coronavirus Disease 2019 (COVID-19) has disrupted food systems worldwide. Such disruption, affecting multiple systems interfaces in smallholder...
Scaling of innovations is one of the key goals of the new CGIAR 2030 Research and Innovation Strategy and an important driver of the One CGIAR process, which...
this background, the Central Department of Anthropology (CDA) at Tribhuvan University undertook this study on the “State of Social Inclusion in Nepal (SOSIN).”...
There is growing recognition that sustainable development of smallholder agriculture in Sub-Saharan Africa requires a systems approach. One response to this...
These guidelines address recommendations on ensuring that IFAD’s pro-poor value chain development projects reach out to women and the very poor, apply a...
SFSA’s Farmers’ Hubs are providing access to a new and unique offering to small and marginal farmers in Bangladesh. While farmers are satisfied, there is an...
