The research found that some farmers were responding to climate change mostly by adopting changes in farm management practices, and that the incentive for...
Resources
Climate change will likely affect several of the dimensions that determine people’s food security status in Bangladesh, from crop production to the...
This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of...
The Food, Agriculture, Biodiversity, Land-Use, and Energy (FABLE) Consortium is convened as part of the Food and Land Use Coalition (FOLU). It is led by the...
The Codex Alimentarius, “the food code”, has a fundamental role in protecting consumers all around the world and ensuring fair practices in food trade. The...
This booklet narrates the stories of five female journalists from Pakistan who are working on environment- and climate-change-related issues. Women are being...
Agri-Startups and Agribusiness for the Development of Agriculture in Maharashtra Discussion Paper 14 MANAGE- Centre for Agricultural Extension Innovations...
Stress-tolerant rice varieties (STRVs) are bred to be high yielding and tolerant to climate shocks such as drought. In Nepal, several drought-tolerant STRVs...
Working paper 4 MANAGE Centre for Agricultural Extension Innovations, Reforms and Agripreneurship The COVID-19 outbreak has generated extreme vulnerability in...
Both women and men depend on forests, agroforestry and trees for their livelihoods, and play a critical role in managing them. However, inequalities persist in...
